Every day, the world throws away more than a billion meals while nearly 800 million people face hunger. This startling ...

A zero-waste food industry refers to an ethical and operational approach in which food systems are designed to generate no waste at any stage, whether raw materials, packaging, or by- products. This ...

Making clothes is notoriously wasteful. Fabric comes in large bolts which are then cut into pieces to be sewn into a garment, but the process typically wastes about 15% of the material. When you ...

Designers from around the world find inspiration in traditional garment making in their quest to eliminate fabric waste. By Hahna Yoon This article is part of a series examining Responsible Fashion, ...

SEATTLE — Many things about zero-waste designer Janelle Abbott’s relationship to the fashion industry have changed since she was a kid growing up around her parents’ Seattle clothing business. Her ...

Humanity’s unsustainable production and consumption practices are driving the planet towards destruction. Households, small businesses and public service providers generate between 2.1 billion and 2.3 ...