While there are plenty of people who swear by their garlic peeling methods, for the lower-maintenance chefs out there, popping open a jar of minced garlic is the better way to go. But while it saves ...

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Essentials Week spotlights unexpected items that make our daily lives just a little bit better. I remember the crackling the most — then comes the smell that sits in the air for hours, clinging to ...

Garlic is an aromatic used in an incredibly wide variety of recipes, as it builds a base of flavor and aroma. When you crush and mince garlic, breaking down the cell walls, a compound called allicin ...

Mixing up the noodles allowed for each thin strand to be coated well in the dark, runny sauce beneath. The sauce had a rich, savoury flavour— the saltiness was well-balanced out by the portion of ...

About Minced Meat Burritos Recipe: Flour tortillas are different from the original corn tortillas. These pale cousins of the corn tortilla are usually made larger and thinner because the gluten in the ...

Some call it an insult to cooking, an unthinkable ingredient no serious cook would ever stock in their kitchen. Those would be the haters of jarred garlic. Point taken. It’s not fresh, and it’s not ...

The mince is from company Funky Fields and costs $8 for a 400g packet. It’s made from soy and wheat proteins, coconut, almonds, tomato, porcini mushrooms with its colour derived from beetroot. The ...