Five-ingredient Black Forest pudding cake is a wonderful weeknight dessert, when you need to feed the family something sweet ...

Tip: Lemon pudding cakes can be made up to a day ahead and stored, covered, in the refrigerator. Reheat gently at 300°F ...

By the time the ‘70s rolled in, instant pudding mix was everywhere.

When you’re short on time but still want something warm and comforting, boxed mixes can be a real lifesaver. With a few smart ...

This old-fashioned pudding cake begins in a skillet with rhubarb compote, then a layer of cream and eggs lightened with fluffy whites goes into the pan. When it bakes, the batter creates its own sauce ...

January happens to be an especially celebratory month for my family and me. My younger brother’s birthday falls on the first ...