Chapter 1. Introduction -- Chapter 2. Theory -- 2.1 Spectroscopy -- 2.2 Introduction to atomic spectroscopy -- 2.3 Quantitative considerations of transitions -- 2.3.1 Population of atoms in a state : ...

Milk is one of the fundamental food groups in the human diet, both as various dairy products and in its original state. The 2008 Chinese contaminated baby formula scandal increased awareness amongst ...

Due to increasing environmental pollutants and global industrialization, food and water safety have become crucial concerns today. Ensuring that consumables are free from harmful contaminants is a ...

Atomic Spectroscopy is the technique used to determine the electrical components of the analyte through its mass spectrum. Nowadays, several techniques are available, and choosing the right one ...