New, high-tech methods might be an option for yield grading beef, a change that companies like Agri-Beef say will provide ...

Fat steers and heifers filled the pens at the Finney County Fairgrounds in the early morning hours of June 3, waiting to be evaluated by Merck Animal Health Live Show Judge Ryan Rathmann. Rathmann is ...

The end of the livestock portion of the Morgan County Fair was marked by the beef carcass contest. This was the 21st year for the beef carcass contest. These events were made possible with the ...

A beef carcass is composed of 70 percent to 75 percent water. As it is chilled, water evaporation will cause the carcass weight to decrease. It is not uncommon for a chilled carcass to weigh two ...